Dining Hall Menu
| Sunday 10-17 |
| BRUNCH 10:30 A.M. - 12:30 P.M. |
| Egg & Cheese Sandwich |
| Home Fries |
| Turkey Sausage Links |
| Apple Cinnamon Muffins |
| French Toast- Grits |
| Hot Ham & Cheddar Sliders |
| Hot Mushroom Provolone Sliders |
| Fruit Jello |
| Pasta Salad |
| Chef Salad |
| Ham & Provolone Wrap |
| DINNER 5:00-5:30 pm |
| Curry Chicken |
| Curry Tofu |
| Sauteed Kale |
| Basmati Rice |
| Tiramsu |
| Monday 10-18 |
| Scrambled Eggs |
| Fried Egg & Cheese |
| Baked Tater Tots |
| Pork Bacon |
| Chocolate Chocolate Muffins |
| LUNCH |
| Buffalo Chicken Sandwiches |
| Buffalo Tofu Sanadwiches |
| Steamed Broccoli |
| Lemon Basil Orzo Pasta |
| Cookies |
| Chicken Noodle Soup |
| Potato Salad |
| Caesar Salad |
| Turkey Swiss Wrap |
| DINNER 5:00 -5:30 pm |
| Fried Chicken |
| Fried Tofu |
| Steamed Corn |
| Rice Pilaf |
| Brownies |
| Tuesday 10-19 |
| Scrambled Eggs |
| Home Fries |
| Turkey Sausage Patties |
| Pancakes - Oatmeal |
| Orange Cranberry Muffins |
| LUNCH |
| Estofado de Pollo |
| Vegetables Tofu & Black Bean |
| Steamed Zucchini |
| Sapnish Rice/Tostada Bar |
| Cheese Cake |
| Caldo de Papas Soup |
| Apple Quinoa Chicken Salad |
| Chipotle Spinach Salad |
| Turkey BLT Wrap |
| DINNER |
| Turkey Meatloaf |
| Fried Tofu & Gravy |
| Sauteed Spinach |
| Baked Sweet Potatoes |
| Sweet Potato Pie |
| Wednesday 10-20 |
| Eggs & Cheese Sandwich |
| Potato Hash Brown |
| Pork Sausage Links |
| Spinach Feta Quiche/Avocado Toast |
| Lemon Poppy Muffins |
| LUNCH |
| Shrimp Po Boy |
| Tofu Po Boy |
| Sauteed Chard |
| French Fry Bar |
| Beignets |
| Chicken & Shrimp Gumbo Soup |
| Southwest Brown Rice |
| Spicy Kale Salad |
| Chicken Salad Wrap |
| DINNER |
| Chicken Korma |
| Vegetable Chick Pea Korma |
| Roasted Cauliflower |
| Basmati Rice/Naan Bread |
| Oatmeal Cookies |
| Thursday 10-21 |
| Scrambled Eggs |
| Home Fries |
| Turkey Bacon |
| French Toast - Oatmeal |
| Oat Raisin Muffins |
| LUNCH SUSHI ACTION STATION |
| Beef Bulgogi/Sweet & Sour Chicken |
| Sweet & Sour Tofu |
| Sauteed Bok Choy |
| Fried Rice |
| Apple Turnovers |
| Spicy Chicken Vegetable Soup |
| Quinoa Vegetable Salad |
| Iceberg Wedge Salad |
| Tuna Salad Wrap |
| DINNER |
| Chicken Pot Pie |
| Vegetable Pot Pie |
| Sauteed Green Beans |
| Old Bay Chips |
| Rice Krispy Treats |
| Friday 10-22 |
| Egg & Cheese Sandwiches |
| Baked Tater Tots |
| Veggie Sausage |
| Oatmeal |
| Banana Muffins |
| LUNCH Stuffed Mac n Cheese |
| Buffalo Chicken Stuffed Mac n Cheese |
| Butternut Squash Mac n Cheese |
| Sauteed Peas & Carrots |
| Classic Macaroni & Cheese |
| Banana Bread |
| Black Bean Soup |
| Pasta Salad |
| Chicken Caesar Salad |
| Italian Wrap |
| DINNER |
| Pepperoni Stromboli |
| Cheese Mushroom Stromboli |
| Roasted Squash |
| Fried Potato Wedges |
| Chocolate Pudding |
| Saturday 10-23 |
| BRUNCH 10:30 A.M. - 12:30 P.M. |
| Scrambled Eggs |
| Home Fries |
| Turkey Sausage Patties |
| Blueberry Muffins |
| Pancakes - Oatmeal |
| Chicken Lo Mein |
| Vegetable Tofu Stir-fry |
| Fruit Trifle |
| Chick Pea Salad |
| Cobb Salad |
| Turkey Chedddar Wrap |
| DINNER |
| Beef Lasagna |
| Cheese Lasagna |
| Sauteed Kale |
| Spaghetti Prima Vera |
| Sugar Cookies |